Comfort food doesn't get much more classic than this Charlie Bigham’s lasagne. Mixing all the traditional elements of slow-cooked beef and pork ragù with white wine and oregano, layered with egg pasta and topped with a rich creamy béchamel sauce, this pre-prepared meal for two just needs heating in the oven.
Ingredients - Tomatoes, milk, egg pasta (durum wheat semolina, water, pasteurised free-range egg), British beef (10%), white wine, cream (milk), Cheddar cheese (milk), smoked bacon (pork, water, salt, preservatives: potassium nitrate, sodium nitrite, sodium nitrate, antioxidant: sodium ascorbate*), British pork (6%), onions, tomato purée, carrots, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), celery, rapeseed oil, butter (milk), balsamic vinegar of Modena (wine vinegar, concentrated grape must, sulphite ammonia caramel), chicken, cornflour, beef stock (British beef, yeast extract, water, molasses, tomato purée, salt, sunflower oil, dried onion, black pepper), garlic purée, oregano, salt, sugar, parsley, black pepper, ground nutmeg, ground star anise, ground white pepper.
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Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites.
/ serving 2 people
/ serving 2 people
Charlie Bigham's Lasagne(ContainsCelery, Egg, Gluten, Milk)
This recipe is made with some raw ingredients and isn’t suitable for microwaving, so please follow these cooking instructions carefully.
*The wooden tray is designed for the oven, just make sure it isn't placed close to any element or flame."