Fearless Sesame Crusted Salmon
with Couscous and Cherry Tomato Salsa
Call us pushy but here at Hello Fresh we want to get you cooking with ingredients that aren’t necessarily part of your usual repertoire (trust us!). A lot of people tell us they’re scared of fish, but the only time you should be afraid is when they have big teeth and a Steven Spielberg soundtrack. This salmon recipe is incredibly forgiving and for a delicious Moroccan inspired touch we’ve teamed it up with couscous. Watch out Jaws.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
