Onion Focaccia
300g | Serves 4 - 5 | Best served warm
A true Italian classic, our focaccia is enriched with olive oil, hand-topped with onions and docked by our professionals, then left to rest before baking to create its light, chewy texture.
Ingredients - Fortified British Wheat Flour ( Wheat Flour , Calcium, Iron, Niacin, Thiamin), Water, Balsamic Onion (Red Onion (78%), Extra Virgin Olive Oil, Sugar, Balsamic Vinegar (White Wine Vinegar, Grape Must)), Tomato Purée (4%), Extra Virgin Olive Oil, Yeast , Sunflower Oil, Salt, Tomato Paste, Wheat Gluten , Sugar, Fermented Wheat Flour, Chilli, Sundried Tomato, Grape Vinegar.
Allergens: Gluten, Sulphites
Ready to eat | If preferred warm, reheat in the oven at 200℃ for 8-10 mins
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the conflict in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
/ serving 2 people
/ serving 2 people
1 unit(s)
Onions and Tomato Focaccia
(ContainsCereals containing Gluten, SulphitesMay containEgg, Milk, Soya)