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Rosemary Roasted Pork

Rosemary Roasted Pork

with Spice-Things-Up Spanish Cassoulet

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Although they’d never admit it, the boys at the Fresh Farm are all hopeless romantics. The ones who have a special someone in their life have been planning for weeks how to make this Valentines day the best one yet. Ed has ordered 5 kilos of rose petals to sprinkle around his flat, Freddy has dusted off a vintage bordeaux from his cellar, but Patrick’s onto the real winner here. He knows the way to his beloved Kylie’s heart is through food, so he’s whipping up this delicious dish to really spice things up this year. The key is to do steps 3, 4 and 5 whilst doing step 6 to have more time to wash his hair before her arrival!

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the conflict in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Preparation Time35 minutes
Difficulty levelMedium
Ingredients
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Nutritional information/ per serving
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/ per serving
Always refer to the product label for the most accurate ingredient and allergen information.
Instructions
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