This Italian-inspired roll is not your average sandwich. Creamy mozzarella and salty Serrano ham are the perfect pairing, finished with sweet fig jam and peppery rocket for a little taste of Italy at lunchtime!
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
1
Fresh Mozzarella
(Contains Milk)
3
Serrano Ham
1
Seeded Roll
(Contains Cereals containing gluten May contain Milk, Soya, Sulphites, Cereals containing gluten, Egg)
1
Mayonnaise
(Contains Egg, Mustard)
1
Fig Jam
20
Wild Rocket
a) Drain and thinly slice the mozzarella.
b) Roughly tear the Serrano ham.
a) Slice the seeded roll in half lengthways.
b) Spread the mayo on the base of the roll (as much as you'd like).
c) Spread the fig jam on the top of the roll (as much as you'd like).
a) Pop the rocket (as much as you'd like) on the bottom of the roll.
b) Top with the mozzarella, then the Serrano ham pieces.
c) If you're eating straight away, pop your sandwich on a plate and tuck in.
d) If you're eating later, pop into a plastic container and store in your fridge. Enjoy!