Vietnamese Recipes
From fragrant broths to fresh herbs and bold flavours, explore easy Vietnamese recipes that bring the taste of Vietnam into your kitchen.
Enjoy HelloFresh Vietnamese Recipes
Vietnamese Recipes
Explore delicious Vietnamese recipes, from hearty dishes, flavour-packed meals and street food favourites. Perfect for every season and any occasion.Further Vietnamese Recipes
Easy Vietnamese Recipes
Enjoy the bold flavours of Vietnamese food with simple, fuss-free recipes. Discover dishes made easy for busy weeknights or relaxed weekends.Further Easy Vietnamese Recipes


Vietnamese Food FAQs
Is Vietnamese food spicy?
Vietnamese food isn’t typically very spicy, but chilli sauces and fresh sliced chillies are often added to taste. Dishes focus more on balance and fresh flavours.
What is Vietnamese food?
Vietnamese cuisine is a mix of bold, fresh, and delicate flavours, using rice, noodles, herbs, and light broths. It draws from both traditional and French colonial influences.
What are some popular Vietnamese dishes?
Some favourites include pho (noodle soup), bun cha (grilled pork with noodles), banh mi (baguette sandwich), goi cuon (fresh rolls), and com tam (broken rice with grilled meat).
Are Vietnamese recipes healthy?
Yes! Many Vietnamese dishes are naturally low in fat, high in fresh vegetables and herbs, and often steamed or grilled rather than fried.
Can I make Vietnamese food vegetarian?
Absolutely. Try vegetarian pho with mushrooms, tofu banh mi, or summer rolls with crispy tofu and avocado.
What is the difference between Thai and Vietnamese food?
Vietnamese food uses fewer creamy curries and leans more toward clean, herbaceous flavours. It’s lighter, with a focus on rice noodles, broths, and fresh ingredients.
Is it hard to make Vietnamese food at home?
Not at all! With a few key ingredients and simple techniques, many Vietnamese recipes are easy to prepare and come together quickly.
Recipes by Preferences and Dietary Lifestyle
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