Goat's Cheese, Apple Chutney & Rocket Pretzel Roll
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Goat's Cheese, Apple Chutney & Rocket Pretzel Roll

Goat's Cheese, Apple Chutney & Rocket Pretzel Roll

5 min prep | Serves 1

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Allergens:
Nuts
Egg
Mustard

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Preparation Time5 minutes
Cooking time5 minutes
DifficultyEasy

Ingredients

serving amount

1

Pretzel Roll

20

Walnuts

(Contains Nuts May contain Peanut, Sesame, Nuts)

32

Mayonnaise

(Contains Egg, Mustard)

75

Goat's Cheese

20

Wild Rocket

1

Apple Chutney

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Nutritional information

Energy (kcal)125 kcal
Energy (kJ)522 kJ
Fat10.5 g
of which saturates0.9 g
Carbohydrate6.5 g
of which sugars4.6 g
Protein2.1 g
Salt0.43 g
Always refer to the product label for the most accurate ingredient and allergen information.

Utensils

Chopping Board
Knife
Bowl

Instructions

Prep It
1

a) Cut the pretzel roll in half. b) Lightly crush the walnuts.

Mix It
2

a) Pop the walnuts into a small bowl along with the mayonnaise. b) Mix well.

Make It
3

a) Spread the walnut mayonnaise on the base of the pretzel roll. b) Top with the goat's cheese (see ingredients for amount). c) Spread the apple chutney on the lid of the pretzel roll. d) Pop the rocket on top of the goat's cheese and top with the lid. Enjoy!

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