Skip to main content

Peanut Butter Honey Porridge

Peanut Butter Honey Porridge

with Berry Compote and Pecans - 2 People

Mimi MorleyUpdated on September 03, 2025

Get 50% off your first box & free treats for 2 months!

Get 50% off your first box & free treats for 2 months!

Calories

:

681 kcal

Protein

:

19g protein

Total

:

5 minutes

Difficulty

:

Easy

Allergens:

Peanut
Cereals containing gluten
Oats
Nuts
Pecan Nuts
Cashew nuts
Nuts
May contain traces of allergens
Cereals containing gluten
Milk
Soya
Pistachio nuts
Almonds
Sesame
Peanut
Brazil nuts
Hazelnuts
Macadamia Nuts

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

serving amount

30 grams

Honey

60 grams

Peanut Butter

(Contains: Peanut May contain traces of: Cashew nuts, Nuts)

120 grams

Instant Oats

(Contains: Cereals containing gluten, Oats May contain traces of: Cashew nuts, Nuts, Cereals containing gluten, Milk, Soya)

70 grams

Red Berry Compote

50 grams

Pecan Nut Halves

(Contains: Nuts, Pecan Nuts May contain traces of: Cashew nuts, Nuts, Pistachio nuts, Almonds, Sesame, Peanut, Brazil nuts, Hazelnuts, Macadamia Nuts)

Not included in your delivery

300 milliliter(s)

Boiling Water

Nutritional information

Energy (kJ)2850 kJ

Energy (kcal)681 kcal

Fat39.3 g

of which saturates5.3 g

Carbohydrate61.2 g

of which sugars23.5 g

Dietary Fibre9.7 g

Protein19 g

Salt0.1 g

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

a) Fill and boil your kettle.

b) Roughly chop your pecans.

c) Put your porridge oats, peanut butter and honey in a large bowl.

2

a) Pour the boiling water (see ingredients for amount) into the bowl with the oats.

b) Add a pinch of salt, then mix with a spoon continuously until the porridge is creamy and combined.

c) Divide the porridge between serving bowls.

3

a) Dollop the compote over the porridge.

b) Sprinkle over the pecans.

c) Enjoy!

Meal right image

Explore Our Meal Kits

Meal Boxes for 1 Person

Vegetarian Meal Delivery

Calorie Smart Meal Delivery

Family Food Boxes

Meal left image

More delicious recipes with similar ingredients

Sticky Honey Beef Rice Bowl

with Green Beans

Sticky Honey Pork Rice Bowl

Stir-Fried Honey Sesame Beef Noodles

with Tenderstem® Broccoli and Carrot Ribbons

Pan-Fried Venison Steaks

with Rosemary Potatoes and Creamy Mustard Sauce

Hoisin Style Beef

with Bok Choy, Mangetout and Fluffy Rice

Roast Potato, Bacon and Crispy Kale Salad

with Honey and Almonds

Honey Glazed Chicken Flatbread

With Sweet Potato Feta Wedges, Harissa Veg and Pickled Red Onion

Chicken Korma Style Curry

with Green Beans and Rice

Rigatoni Caprese

with Pine Nuts, Mozzarella and Balsamic Tomato Salsa

Satay Style Beef Mince and Noodles

with Red Pepper and Mangetout

Honey Glazed Halloumi Gyros

with Sweet Potato Fries & Tzatziki Inspired Salad

Traditional Christmas Dinner

with all of the Trimmings

Fragrant Chicken Laksa

with Red Peppers and Noodles

Oven-Baked Bacon Risotto

Indonesian Gado Gado Inspired Prawn Salad

with Satay Sauce, Pickled Carrot and Tomatoes

Purple Sprouting Broccoli and Double Chorizo Jam Rigatoni

with Basil Pesto and Courgette

Halloumi & Chicken Gyros Inspired Bulgur Bowl

with Fresh Tomato & Cucumber Salsa and Olives

Honey Gochujang Flaked Salmon Rice Bowl

with Soy Green Beans, Young Pea Pods and Crispy Onions

15 Minute Fragrant Peanut Prawn Curry

with Jasmine Rice, Ginger, Lemongrass and Indonesian Style Spices

Thyme Roasted Honey Mustard Sausages and Gravy

with Mini Roasties, Honeyed Carrots and Tenderstem®

Highest-rated dinner recipes

Pan-Fried Venison Steaks

with Rosemary Potatoes and Creamy Mustard Sauce

BBQ Pulled Chicken Loaded Cheesy Fries

with Fresh Avocado, Coriander and Chilli Salsa

Roasted Pork Medallion

with Sweet Potato Mash and Peppercorn Sauce

Teriyaki Salmon Poke Style Bowl

with Jasmine Rice, Sugarsnaps and Lime Chilli Kiwi Salsa

Prawn and Chorizo Spaghetti

with Fresh Tomato Sauce and Chilli

Creamy Mushroom Pasta

with Balsamic Dressed Rocket

Serrano Ham Wrapped Chicken

with Cheesy Truffled Roast Potatoes and Roasted Tenderstem®

Honey Glazed Halloumi Gyros

with Sweet Potato Fries & Tzatziki Inspired Salad

Honey Glazed Chicken Flatbread

With Sweet Potato Feta Wedges, Harissa Veg and Pickled Red Onion

Refried Bean and Halloumi Tacos

with Chipotle Mayo

Chicken and Mushroom Crumble

with Basmati Rice

Creamy Cajun Beef Rigatoni

with Spinach and Cheese

Creamy Gochujang Beef Rigatoni

with Spinach and Spring Onion

Halloumi & Sweet Potato Dal

with Mango Chutney & Naan Bread

Chipotle Beef Rigatoni

with Cheddar and Spinach

Thai Style Pork Rice Bowl

with Green Beans, Coriander and Rice

Cheeseburger Loaded Fries

with Tomatoes, Caramelised Onion and Burger Sauce

Super Cheesy Oven-Baked Tomato Risotto

with Rocket Salad

Chermoula Spiced Lamb and Rice

Pan-Fried Chicken

with Spicy Lentils

This week's must-try HelloFresh recipes

Puttanesca Style Rigatoni

with Tenderstem® Broccoli, Olives and Cheese

Easy Peasy Spinach and Ricotta Tortelloni

with Creamy Pesto Sauce, Peas and Mushrooms

Southern American 'Fish Fry' Style Breaded Basa

with Hot Honey Sauce, Cheesy Corn Chips and Apple & Rocket Salad

Easy Peasy Pork and Mushroom Stir-Fry

with Pak Choi and Zesty Rice

Cosy Sausage Traybake and Cheesy Wedges

with Sticky Sage Glazed Apples and Roasted Carrots

Indian Style Spiced Beef and Pepper Tacos

with Mango Chutney Slaw and Baby Leaf Salad

Easy Peasy Gochujang Pork Noodles

with Green Beans

Korean Style Rump Steak Bibimbap

with Pak Choi, Pickled Carrot and Sesame Seeds

Cumberland Sausages and Garlic Mash

with Red Onion & Mushroom Gravy and Buttery Peas

Mild Butternut and Lentil Korma

with Cheesy Naan Dippers

Pork Meatballs in Cajun Spiced Tomato & Leek Sauce

with Cheesy Mash and Roasted Broccoli

Speedy Southern Inspired Pork and Ranch Rice Bowl

with Charred Corn and Slaw

Chermoula Spiced Lamb and Herby Bulgur

with Pomegranate, Coriander Yoghurt and Roasted Carrots

Hoisin Portobello Mushroom Bento Style Bowl

with Edamame, Smacked Cucumber, Pickled Carrot and Sesame Seeds

Southwest Style Spiced Beef Penne

with Crispy Tortilla Chip Topping

Indonesian Style Fried Chicken and Peanut Sauce

with Kiwi & Coriander Slaw and Sticky Rice

French Inspired One Pot Baked Chicken Cassoulet

with Butter Beans and Garlic Ciabatta

Mango Chutney Glazed Curried Salmon

with Sweet Potato Wedges and Baby Leaf & Lime Slaw

One Pan Red Thai Style Coconut Udon Soup

with Pak Choi, Mushrooms and Peanuts

Japanese Inspired Miso Braised Leek & Mushroom Bowl

with Sambal Corn, Sriracha and Coriander