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Charlie Bigham's Meatballs Al Forno

Charlie Bigham's Meatballs Al Forno

650g | Serves 2 | Ready to heat
4.0(83)
Recipe Development Team
Recipe Development TeamUpdated on October 25, 2023
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Calories
75 kcal
Protein
3.9g protein
Difficulty
Easy
Allergens:
  • Egg
  • Cereals containing gluten
  • Milk
  • Soya
  • Peanut
  • Nuts
  • Sesame
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

1

Charlie Bigham's Meatballs Al Forno

(Contains: Egg, Cereals containing gluten, Milk May contain traces of: Soya, Peanut, Nuts, Sesame)

Energy (kcal)75 kcal
Energy (kJ)312 kJ
Fat3.9 g
of which saturates1.2 g
Carbohydrate5.9 g
Protein3.9 g
Salt0.3 g
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

This recipe is made with some raw ingredients and isn’t suitable for microwaving, so please follow these cooking instructions carefully. 1. Preheat your oven to 200°C/180°C fan/gas mark 7. (Be careful not to grill by mistake!) 2. Remove the film but leave the meatballs al forno in their wooden tray*. Place on a baking tray in the centre of the oven and cook for 35 minutes. 3.Leave to stand for 2 minutes before serving. Make sure it's piping hot throughout. *The wooden tray is designed for the oven, just make sure it isn't placed close to any element or flame."

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