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Chocolate Churro Style Waffles
Chocolate Churro Style Waffles

Chocolate Churro Style Waffles

Serves 2 | with Cinnamon Sugar and Pistachios

All the mouthwatering flavours of churros in a waffle stack. Finish with cinnamon sugar, pistachios and a drizzle of rich chocolate sauce for a deliciously decadent start to the morning.

Tags:
Veggie
Allergens:
Soya
Milk
Nuts
Cereals containing gluten
Egg

The quantities provided above are averages only.

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Total10 minutes
Active 15 minutes
DifficultyEasy

Ingredients

serving amount

1 sachet(s)

Ground Cinnamon

75 grams

Caster Sugar

100 grams

Chocolate Chips

75 grams

Creme Fraiche**

25 grams

Pistachios

4 unit(s)

Waffle Amour Sugar Pearl Waffles

Not included in your delivery

2 tbsp

Milk

Nutritional information

Energy (kJ)3214 kJ
Energy (kcal)768 kcal
Fat40.1 g
of which saturates20.5 g
Carbohydrate89.9 g
of which sugars76.4 g
Dietary Fiber1.6 g
Protein9.5 g
Salt0.5 g
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

Get Prepped
1

a) If you don't have a microwave, preheat your oven to 220°C/200°C fan/gas mark 7 for the waffles.

b) Combine the cinnamon and 1 tbsp of the caster sugar in a large bowl and set aside. TIP: Save the remaining sugar for another recipe.

Make the Waffle Toppings
2

a) In a small saucepan, combine the chocolate chips, creme fraiche and milk (see pantry for amount). Stir on medium heat until the chocolate is fully melted, 2-3 mins.

b) Remove the pistachios from their shells, then roughly chop.

Assemble and Serve
3

a) Meanwhile, warm 4 waffles by popping them in the microwave for 30 secs. If you're using the oven, pop the waffles onto a baking tray and into the oven to warm through, 2-3 mins. TIP: Keep the remaining waffle for another recipe.

b) Once warm, dip each waffle into the large bowl of cinnamon sugar and turn to coat, then place 2 waffles each on 2 serving plates.

c) Pour the chocolate sauce over the waffles and sprinkle over the chopped pistachios to finish.

Enjoy!

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