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Granola Bar Mix

Granola Bar Mix

Just add honey and butter | Makes 10 - 12 bars
4.5(16)Review Summary
Recipe Development Team
Recipe Development TeamUpdated on April 01, 2026
Get 50% off your first box & free treats for 2 months!
Get 50% off your first box & free treats for 2 months!
Calories
: 
651 kcal
Protein
: 
13.7g protein
Difficulty
: 
Easy
Allergens:
  • Sesame
  • Cereals containing gluten
  • May contain traces of allergens
  • Nuts
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

1

Granola Bar Mix

(Contains: Sesame, Cereals containing gluten May contain traces of: Nuts)

Energy (kcal)651 kcal
Energy (kJ)2724 kJ
Fat25.7 g
of which saturates7.1 g
Carbohydrate95.6 g
of which sugars54.9 g
Protein13.7 g
Salt0.2 g
Always refer to the product label for the most accurate ingredient and allergen information.
•8x8" Baking Dish

Instructions

1

Preheat your oven to 170°C/160°C fan/gas mark 4.

2

Add the butter and honey into a small saucepan on medium-high heat and gently stir until the butter has melted.

3

Place the granola mixture into a large bowl.

Add the honey butter, then mix everything together using a spoon until well combined

4

Grease and line an 18 x 18cm (7 x 7 inch) square baking tin with baking parchment

5

Pour the mixture into the tin and level the surface with a spoon.

6

Bake for 15 mins. 

Remove from the oven and leave to cool for 10 minutes before cutting. Enjoy!

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: Many enjoyed the taste, though some found it too sweet. Consider reducing honey by 40% for a less sugary version.
  • Ease of prep: Reviewers praised the simplicity, with several mentioning it's easy enough for children to make.
  • Suggestions: For better binding, try baking longer or adding dark chocolate chips. Some had success using maple syrup instead of honey.
  • Texture: While some enjoyed the chewiness, others found the bars crumbly. Consider adjusting baking time for desired consistency.
  • Versatility: If bars don't hold shape, try using as a crunchy yoghurt topping or enjoying as loose granola.
AI-generated from customer reviews
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