Pan-Fried Salmon in a Dill and Butter Sauce
with Rocket New Potatoes (F)
For your Quick Dish of the week we didn't need to make things complicated - the ingredients spoke for themselves. Our wonderful fishmongers James Knight of Mayfair delivered us this spanking fresh salmon and we cooked it as simply as possible with a light, zingy sauce perfectly matched to a balmy evening on the patio (or with the window open at least!). If you've never much liked eating the skin give it a second chance as this cooking method makes it crispy and delicious!
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
Total25 minutes
Active
Instructions
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