Cheesy Pigs in Blankets Style Meatballs
topBannerName Desktop
topBannerName Tablet
topBannerName Mobile

Cheesy Pigs in Blankets Style Meatballs

with Toasted Hazelnuts and an Apple and Sage Glaze | Perfect for sharing

Tags:
Under 650 calories
Allergens:
Sulphites
Milk
Nuts

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Preparation Time
Cooking time
DifficultyEasy

Ingredients

serving amount

225 grams

Pork and Oregano Sausage Meat

(Contains Sulphites)

25 grams

Apple and Sage Jelly

40 grams

Mature Cheddar Cheese

(Contains Milk)

12.5 grams

Hazelnuts

(Contains Nuts May contain Nuts)

60 grams

Bacon Lardons

sideBannerName

Nutritional information

Energy (kJ)2157 kJ
Energy (kcal)516 kcal
Fat37.4 g
of which saturates14.9 g
Carbohydrate14.5 g
of which sugars9 g
Protein26.3 g
Salt2.76 g
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

10 meatballs, 20 pieces of cheese discard half, fry lardon, crush hazelnuts

2
3