Chocolate Chip Cookie Mix
Just add eggs and butter | Makes 12 - 14 cookies
Bake up a treat with this Chocolate Chip Cookie Mix. Combine wholemeal flour with rich and creamy chocolate chips and pop in the oven for a cookie that everyone will love.
You will need: 2 baking trays, 90g butter and 1 large egg
Ingredients: Wholemeal Wheat Flour, Plain Chocolate Chips (27%)(Sugar, Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Shea, Mango Kernel Oils), Emulsifier: Soya Lecithin), Brown Sugar, Sugar, Maize Starch, Baking Powder (Raising Agents: E450(i), E500(ii), Wheat Flour, Salt)
Allergens: Cereals containing gluten, Soya
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Ingredients
1
Chocolate Chip Cookie Mix
(Contains Cereals containing gluten, Soya May contain Nuts)
Nutritional information
Utensils
Instructions
Preheat your oven to 200°C/180°C fan/gas mark 6.
Melt the butter in a small saucepan on low heat.
Place the mixture into a large bowl and add the melted butter. Crack in the egg, then whisk everything to combine.
Spoon equal amounts of the mixture onto a baking tray (12-14 balls of dough), then bake for 10 mins.
Leave to cool and enjoy!