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Continental Cheese Selection | 5 Different Types

Continental Cheese Selection | 5 Different Types

Continental Cheese Selection | 5 Different Types

Fondue Cheese, Burrata, French Camembert, Mozzarella, Halloumi

Recipe Development TeamPublished on July 30, 2024

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This is one for the cheese lovers, with five delicious and decadent types to choose from. Served warm or enjoyed cold, this cheese selection is perfect for hosting and having on hand to stock up the fridge.

Allergens:

Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total

Active

DifficultyEasy

Ingredients

serving amount

125 grams

Burrata

(Contains: Milk)

400 grams

Fondue Cheese

(Contains: Milk)

250 grams

French Camembert

(Contains: Milk)

1 ball(s)

Mozzarella

(Contains: Milk)

225 grams

Halloumi

(Contains: Milk)

Nutritional information

Energy (kJ)6027 kJ

Energy (kcal)1440 kcal

Fat107.1 g

of which saturates69.4 g

Carbohydrate12 g

of which sugars6.1 g

Protein93.6 g

Salt7.8 g

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

Enjoy!

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