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New Covent Garden Creamy Tomato Soup and Handmade Ciabatta Loaf Bundle

New Covent Garden Creamy Tomato Soup and Handmade Ciabatta Loaf Bundle

Serves 1-2 | A quick and delicious meal

Recipe Development Team
Recipe Development TeamUpdated on April 03, 2024
5.0
(2)

Dunk ciabatta into rich and creamy New Covent Garden Tomato Soup for a tasty, speedy meal.

New Covent Garden Tomato Soup

Ingredients: Water, tomato (36%), onion, concentrated tomato juice (6%), double cream (MILK) (4%), tomato paste (3%), sugar, rapeseed oil, cornflour, salt, garlic puree, black pepper.

Allergens: Milk

Handmade Ciabatta Loaf

Ingredients: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Thiamin (B1), Iron, Niacin (B3)), Water, Extra Virgin Olive Oil (4%), Rice Flour, Yeast, Wheat Malt Flour, Salt, Fermented Wheat Flour, Wheat Flour.

Allergens: Gluten

Tags:
Veggie
Allergens:
Cereals containing gluten
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total
Active
DifficultyEasy
serving amount

1 unit(s)

Ciabatta

(Contains: Cereals containing gluten)

1 unit(s)

New Covent Garden Cream of Tomato Soup

(Contains: Milk)

Energy (kJ)1004 kJ
Energy (kcal)240 kcal
Fat8.2 g
of which saturates4 g
Carbohydrate35 g
of which sugars14.1 g
Dietary Fibre4.2 g
Protein6.5 g
Salt1.6 g
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

If you don't have a toaster, preheat your grill to high.

Halve the ciabatta.

Toast in your toaster until golden. Alternatively, grill on the top shelf until golden, 2-3 mins.

2

Give the carton a good shake.

Microwave on full power: Cat E 900W 5 mins. To microwave: Simply open the carton and pop in the microwave for 5 mins, stirring halfway through, until piping hot. 

Pour soup into a saucepan and heat on medium until piping hot, stirring frequently.

Let the soup stand for 1 min before eating. Do not reheat when cooled.

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