Plum and Pistachio Granola Yoghurt
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Plum and Pistachio Granola Yoghurt

from the Breakfast Plan | Fruit & Nut Granola and Oats | 4 Meals | 2 Portions Each

Breakfast just got easier with this extra fruity, extra nutty selection of granola yoghurt and oats bowls.

This selection includes two portions of each of the following:

  • Plum and Pistachio Granola Yoghurt
  • Extra Nutty Granola Yoghurt
  • Pear and Honeyed Walnut Oats
  • Extra Fruity Oats

For recipe specific nutrition, please view individual recipes.

Cereals containing gluten

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Preparation Time15 minutes
Cooking time10 minutes


serving amount

2 unit(s)


25 grams


(Contains Nuts May contain Sulphites, Sesame, Nuts, Peanut)

300 grams

Greek Style Natural Yoghurt

(Contains Milk)

120 grams


(Contains Cereals containing gluten May contain Nuts, Milk, Soya)

30 grams

Dried Cranberries

Not included in your delivery

1 tsp


1 tbsp



Nutritional information

Energy (kJ)2735 kJ
Energy (kcal)654 kcal
Fat29.4 g
of which saturates13.8 g
Carbohydrate79.7 g
of which sugars48.8 g
Protein15.8 g
Salt0.36 g
Always refer to the product label for the most accurate ingredient and allergen information.


Chopping Board
Baking Tray



a) Preheat your oven to 220°C/200°C fan/gas mark 7.

b) Halve 2 plums and remove the stones, then cut each half in half again. Pop the plums onto a large lined baking tray and sprinkle over 1 tsp sugar. Cook on the middle shelf of your oven until tender, 10-12 mins.

c) Meanwhile, remove 1 packet of pistachios from their shells, then roughly chop.

d) Divide 2 packets of yoghurt between 2 serving bowls, then scatter over 2 packets of granola. Top with the roasted plums, 1 packet of dried cranberries and the chopped pistachios.

e) Drizzle over 1 tbsp honey to finish.