Roasted carrots and red pepper blended together with zingy ginger and coconut milk make for a soup that's as tasty as it is warming.
Ingredients: Water, Carrot (30%), Onion, Roasted Red Pepper, Ginger (2.7%), Coconut Milk (Coconut, Water), Vegetable Stock (Chicory Extract, Carrot Extract, Onion Powder, Tomato Powder, Salt, Yeast Extracts, Sunflower Oil, Natural Flavouring), Garlic, Rapeseed Oil, Cornflour, Salt.
Follow the heating instructions on the packet.
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1 pot(s)
Re:Nourish Digest: Roasted Carrot & Ginger Soup
Follow the heating instructions on the packet. Enjoy!