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Award Winning Roasted Duck
Award Winning Roasted Duck

Award Winning Roasted Duck

with Caramelised Apples

Recipe Development Team
Recipe Development TeamUpdated on October 20, 2023
5.0
(2)

Not since our 20 metre doggy-paddle certificate have we been this excited about an award! Our tip for this recipe is to leave the duck breasts out of the fridge for half an hour before you cook them to have a perfect cooking time.

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total30 minutes
Active
DifficultyMedium

Nutritional information

/ per serving
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

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