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4 British Hickory Smoked Sausages

4 British Hickory Smoked Sausages

4 British Hickory Smoked Sausages

Perfect for BBQs, Breakfasts and Brunch

Recipe Development TeamPublished on May 23, 2024

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Ingredients: Sausages BBQ Smoke x4 - 372g (Pork (75%), Water, Seasoning (Rice Flour, Salt, Sugar, Dried Onion (SULPHITE), Spices, Dried Tomato, Dried Green Pepper, Dextrose, Stabilisers (Diphosphates), Yeast Extract, Preservative (Sodium SULPHITE), Dried Red Pepper, Natural Flavourings, Smoke Flavouring, Colours (E150c, Paprika Extract), Antioxidant (Ascorbic Acid), Acidity Regulator (Malic Acid)), Gluten Free Breadcrumb (Rice Flour, Gram Flour (100% Chickpea Flour), Maize Starch, Salt, Dextrose), Rice Flour. Filled into a beef collagen casing. For allergens, see ingredients in Bold.)

If you would like specific advice on ingredients please contact our Customer Care team via our Help Centre. For all other branded products please contact the manufacturer. Wen are unable to accept liability for any incorrect information of branded products.

Allergens:

Sulphites

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total

Active

DifficultyEasy

Ingredients

serving amount

4 unit(s)

British Hickory Smoked Sausages

(Contains: Sulphites)

Nutritional information

Energy (kJ)2070 kJ

Energy (kcal)495 kcal

Fat26.6 g

of which saturates9.7 g

Carbohydrate11.5 g

of which sugars3.2 g

Dietary Fibre2 g

Protein26 g

Salt2.4 g

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

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