Skip to main content

Greek Style Flatbreads

Greek Style Flatbreads

Greek Style Flatbreads

320g | Serves 4 | Best served warm

Get 50% off 1st box + free dessert for life!

A perfect accompaniment to the fresh and flavourful dishes of Greece, these Greek style flatbreads are delicious served alongside feta salads, lamb koftas and many other tasty meals.

Best served warm | Reheat in the oven at 220°C/200°C fan/gas mark 7 for 3-4 mins.

Allergens:

Cereals containing gluten

The quantities provided above are averages only.

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Total

Active 1 minute

DifficultyEasy

Ingredients

serving amount

4

Greek Style Flatbreads

(Contains: Cereals containing gluten May contain traces of: Milk)

Nutritional information

Energy (kcal)408 kcal

Energy (kJ)1707 kJ

Fat6.7 g

of which saturates1.6 g

Carbohydrate63.5 g

of which sugars4.6 g

Protein18.1 g

Salt1.4 g

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

Your flatbread is best served warm. Reheat in the oven at 220°C/200°C fan/gas mark 7 until warm and starting to turn golden, 3-4 mins.

Enjoy!

Meal right image

Explore Our Meal Kits

Meal Boxes for 1 Person

Vegetarian Meal Delivery

Calorie Smart Meal Delivery

Family Food Boxes

Meal left image

More delicious recipes with similar ingredients

Sweet Chilli King Prawn & Halloumi Loaded Flatbreads

with Bell Pepper, Chips and Tomato Salad

Greek Inspired Beef Kofta, Halloumi & Houmous Gyros and Chips

with Mint Yoghurt, Cheese and Greek Style Salad

Sticky Glazed Halloumi Souvlaki

with Cheesy Fries, Harissa Yoghurt Sauce and Baby Plum Tomato Salad

Middle Eastern Style Mezze Feast

Harissa Chicken Shawarma, Lamb Koftas, Flatbreads, Falafel, Houmous and Chips

Greek Inspired Beef Kofta & Houmous Gyros and Chips

with Mint Yoghurt, Crispy Onions and Greek Style Salad

Chermoula Pulled Chicken and Halloumi Flatbreads

with Fries, Rocket Salad and Garlic Yoghurt

Easy Beef Meatball Loaded Flatbread

with Chips, Harissa Mayo Slaw and Greek Style Cheese

Chicken and Halloumi Shawarma

with Roasted Garlic Yoghurt, Spiced Chips and Baby Gem Salad

Smoky Shish Style Tofu Loaded Flatbreads

with Houmous, Roasted Garlic Tzatziki and Pickled Onion Salad

Greek Style Chicken and Halloumi BBQ Skewers

with Flatbreads, Mint Yoghurt and Baby Gem Salad

Honey Glazed Chicken & Harissa Veg Flatbreads

with Sweet Potato Wedges and Pickled Red Onion

Greek Inspired Veggie Kofta Loaded Flatbreads

with Oregano Chips, Feta and Honey Yoghurt

Chermoula Pulled Chicken Flatbreads

with Halloumi & Potato Fries, Rocket Salad and Garlic Yoghurt

Greek Inspired Oregano Pork Kofta Gyros

with Chips, Mint Yoghurt Sauce and Tomato & Cucumber Salad

Buffalo Halloumi Loaded Flatbreads

with Blue Cheese, Creamy Slaw and Chips

Turkish Inspired Harissa Beef Loaded Flatbreads

with Cheese, Spinach and Sweet Potato Chips

BBQ Lamb Shawarma Kebabs and Baharat Chicken

with Roasted Tahini Aubergine, Zahtar Flatbreads and Salad

Thai Style Pork Meatballs on Flatbreads

with Sesame Sweet Potato Wedges and Peanut Butter Drizzle

BBQ Chicken Flatbreads and Street Corn

with Cheesy Paprika Potatoes and Avocado Salsa

Highest-rated dinner recipes

Surf and Turf: Fillet Steak and King Prawns

with Asparagus, Wedges and Lemon Garlic Butter

King Prawn Risotto

With Tender Asparagus Spears and Dukkah Spice

Seared Duck Breast in Balsamic Gastrique Sauce

with Rosemary Roast Potatoes and Garlic Cavolo Nero

Prawn and Serrano Linguine

Coconut Dal with Roasted Butternut Squash,

Onion Textures and Warm Flatbreads

Tempting Tiger Prawn Risotto

With Tender Asparagus Spears and Dukkah Spice

Pan-Fried Venison Steaks

with Rosemary Potatoes and Creamy Mustard Sauce

Penne Beef Ragu Alforno

with Cucumber and Tomato Salad

BBQ Pulled Chicken Loaded Cheesy Fries

with Fresh Avocado, Coriander and Chilli Salsa

Roasted Duck Breast and Redcurrant Jus

with Rosemary Roasties, Tenderstem® Broccoli, Cavolo Nero and Carrots

Creamy Fish Curry

with Sweet Potato and Cheat's Chapatis

Truffled Chicken, Bacon and Mushroom Pie

with Honey Butter Glazed Chantenay Carrots

Ultimate Creamy Coronation Chicken

with Garlic Butter Rice and Green Beans

Venison Steak and Creamy Mustard Sauce

with Rosemary Potatoes, Tenderstem® Broccoli and Roasted Pear Salad

Chilli ‘n’ Cheese Topped Smoky Sausage

with Bacon Jam, Fries & Slaw

Presto Bacon Pesto Pasta

with Peas, Tenderstem® and Italian Style Cheese

Speedy Rosemary Lamb and Mushroom Rigatoni

with Creamy Tomato Sauce, Rocket and Cheese

Rosemary Scented Lamb Loin

with Blue Cheese, Leek and Potato Gratin

Creamy Linguine

with Prawns and Serrano Ham

Cajun Spiced Bass

with Sweet Potato & Cavolo Mash with a Chive Dressing

This week's must-try HelloFresh recipes

Sausages and Smoky Bean Casserole

with Bell Pepper and Garlic Ciabatta

Handmade Cheesy Curried Aloo Matar Filo Parcels

with Mango Chutney, Cucumber and Baby Leaf Salad

Creamy Butter Bean and Pepper Rice Bowl

with Cheese and Pesto Drizzle

Pesto Crusted Cod and Garlic Butter Sauce

with Spinach Mash and Roasted Carrots

Speedy Cajun Prawn Rigatoni

with Pepper and Peas

Indonesian Style Chicken Satay Traybake

with Sweet Potato Fries and Baby Leaf Salad

Lemongrass Chicken Bánh Mì Inspired Salad

with Garlic Croutons, Peanuts and Sambal Mayo Drizzle

Tex-Mex Style Pork Mince Tacos

with Tomato Salsa, Baby Gem and Grated Cheese

Quick Chicken and Pesto Cream Sauce

with Leek, Mashed Potatoes and Roasted Green Beans

Mediterranean Style Avocado & Pepper Salad

with Greek Style Cheese, Herby Potatoes and Pesto Drizzle

Char Siu Glazed Pork Steaks and Crispy Seaweed Style Kale

and Salt and Pepper Chips

Sirloin Steak in Caribbean Style Sauce and Spiced Mac & Cheese

with Corn on the Cob, Bacon Roasted Tenderstem® and Green Beans

Summer Sun-Dried Tomato Salmon en Croute and Pesto Potatoes

with Lemon Pickled Shallot, Asparagus and Green Beans

Indonesian Style Spiced Sticky Chicken and King Prawn Fried Rice

with Young Pea Pods, Lime and Tenderstem® Broccoli

Saag Chana Masala

with Gunpowder Potatoes, Bell Pepper and Naan

Hot Honey Spiced Chicken Thighs

with Rosemary Chips and Baby Gem Salad

Oven-Baked Bacon & Mushroom Risotto

with Rocket Salad

Beef and Beany Quesadillas

with Pepper and Baby Leaf Salad

Chermoula Chicken and Warm Panzanella Pasta Salad

with Harissa, Baby Plum Tomatoes and Ciabatta Croutons

Crispy Cajun Fried Chicken

with Wedges and Spring Onion & Avocado Slaw