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Apple Crumble Style Granola

Apple Crumble Style Granola

Serves 2 | with Greek Style Yoghurt
4.5(40)
Recipe Development Team
Recipe Development TeamUpdated on April 01, 2026
Calories
551 kcal
Protein
12.6g protein
Total
15 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Cereals containing gluten
  • Nuts
  • Milk
  • Soya
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

2 unit(s)

Apple

2 sachet(s)

Ground Cinnamon

300 grams

Greek Style Natural Yoghurt

(Contains: Milk)

120 grams

Granola

(Contains: Cereals containing gluten May contain traces of: Nuts, Milk, Soya)

Not included in your delivery

5 tsp

Sugar

Energy (kJ)2304 kJ
Energy (kcal)551 kcal
Fat23.6 g
of which saturates13.2 g
Carbohydrate70.9 g
of which sugars42 g
Dietary Fibre4.1 g
Protein12.6 g
Salt0.2 g
Always refer to the product label for the most accurate ingredient and allergen information.
Peeler
Medium Saucepan

Instructions

An Apple a Day
1

a) Peel, quarter, core and finely chop the apples.

b) Add the apples, cinnamon, 2 tbsp water and the sugar (see pantry for amount) to a medium saucepan.

Soften the Apples
2

a) Heat the apple cinnamon mixture on medium heat until the apple begins to soften, 7-8 mins.

b) Set aside to cool, 5 mins.

Breakfast is Served
3

a) Divide the Greek style yoghurt between 2 serving bowls.

b) Mix the granola through the apple mixture, then evenly spoon over the yoghurt to finish.

Enjoy!

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