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Chipotle Chicken Mayo Sourdough Lunch Bundle

Chipotle Chicken Mayo Sourdough Lunch Bundle

Serves 2 | with Cheddar and Baby Gem Lettuce

Recipe Development TeamUpdated on June 24, 2024

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Please note that this Lunch Bundle does not come with a recipe card. For a serving guide, please see below.

Bake the baguette on the middle shelf of your oven at 220°C/200°C fan/gas mark 7, 10-12 mins. Once baked, allow to cool, 5 mins.

Combine the mayo in a bowl with half the chipotle paste. TIP: Keep the remaining chipotle paste for another recipe.

Slice the Cheddar cheese. Tear the cooked chicken slices into pieces, then combine it with half the chipotle mayo. Halve and slice the lettuce.

Once baked, allow the baguette to cool, 5 mins, then slice it in half lengthways.

Spread the remaining chipotle mayo over the base and lid of the baguette. Layer some lettuce leaves, the chipotle mayo chicken and some cheese onto the baguette. Sandwich on the baguette lid, slice in half widthways and share between 2 plates to finish.

Enjoy!

Allergens:

Cereals containing gluten

•Sesame

•Soya

•Egg

•Mustard

•Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total15 minutes

Active 20 minutes

DifficultyEasy

Ingredients

serving amount

1 unit(s)

SlooOW Stone Oven White Baguette

(Contains: Cereals containing gluten, Sesame, Soya May contain traces of: Lupin, Milk, Nuts)

64 grams

Mayonnaise

(Contains: Egg, Mustard)

10 grams

Chipotle Paste

1 unit(s)

Iceberg Lettuce

60 grams

Mature Cheddar Cheese

(Contains: Milk)

1 pack(s)

Cooked British Chicken Slices

Nutritional information

Energy (kJ)1599 kJ

Energy (kcal)382 kcal

Fat21.9 g

of which saturates7.8 g

Carbohydrate16.5 g

of which sugars3.5 g

Dietary Fibre1.6 g

Protein30.2 g

Salt2.3 g

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

Enjoy!

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