Harissa Butter Bean Bake
with Garlic Mash and Flaked Almonds
Allergens:
Milk
•Almonds
•Nuts
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
Total20 minutes
Active 25 minutes
DifficultyEasy
Ingredients
serving amount
450 grams
Potatoes
1 carton(s)
Butter Beans
50 grams
Harissa Paste
50 grams
Greek Style Salad Cheese**
(Contains: Milk)
30 grams
Tomato Puree
75 grams
Creme Fraiche**
(Contains: Milk)
1 unit(s)
Red Onion
120 grams
Sliced Mushrooms**
15 grams
Toasted Flaked Almonds
(Contains: Almonds, Nuts May contain traces of: Pecan Nuts, Sesame, Hazelnuts, Pistachio nuts, Cashew nuts, Nuts, Almonds, Peanut, Macadamia Nuts, Brazil nuts)
2 unit(s)
Garlic Clove**
10 grams
Vegetable Stock Paste
Not included in your delivery
1 tbsp
Honey
100 milliliter(s)
Water for the Sauce
Cooking Instructions and Tips
1
2
3
4
5
6
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