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Hello Fresh Falafels

Hello Fresh Falafels

with Belazu Harissa and Tomato Salsa (5 MEAL)

4.0(332)

Recipe Development TeamUpdated on October 22, 2023

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Calories

:

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Protein

:

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Total

:

30 minutes

Difficulty

:

Medium

Patrick has been unusually reticent about making falafels as usually they need a food processor to whizz all of the ingredients. Then he got his hands on some Belazu Rose Harrisa paste and decided he had to make the recipe work! Harissa is a fantastic spicy ingredient originally from Tunisia which combines red peppers with chillies and other spices. It’s hot though, so add it to taste. If you don’t have a food processor then it’ll just take a bit more elbow grease to make them, but it’s totally worth the effort!

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Nutritional information

/ per serving

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

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