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Hello Fresh Falafels

Hello Fresh Falafels

with Belazu Harissa and Tomato Salsa (5 MEAL)
4.0(332)
Recipe Development Team
Recipe Development TeamUpdated on October 22, 2023
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Calories
: 
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Protein
: 
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Total
: 
30 minutes
Difficulty
: 
Medium

Patrick has been unusually reticent about making falafels as usually they need a food processor to whizz all of the ingredients. Then he got his hands on some Belazu Rose Harrisa paste and decided he had to make the recipe work! Harissa is a fantastic spicy ingredient originally from Tunisia which combines red peppers with chillies and other spices. It’s hot though, so add it to taste. If you don’t have a food processor then it’ll just take a bit more elbow grease to make them, but it’s totally worth the effort!

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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