Kiwi and Lime Granola with Coconut Yoghurt
from the Tropical Breakfast Plan | Granola and Oats | 4 Meals | 2 Portions Each
Bring tropical flavours to your breakfast with this extra special, super easy selection of granola yoghurt and oats bowls.
This selection includes two portions of each of the following:
• Pineapple and Mango Granola Yoghurt, • Kiwi and Lime Granola Yoghurt, • Mango and Kiwi Coconut Overnight Oats, • Lime and Pineapple Coconut Overnight Oats.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
Ingredients
120 grams
Granola
(Contains Cereals containing gluten May contain Nuts, Milk, Soya)
1 unit(s)
Kiwi
1 unit(s)
Lime
320 grams
Natural Coconut Milk Yoghurt Alternative
Not included in your delivery
3 tsp
Sugar
Nutritional information
Utensils
Instructions
a) Peel 1 kiwi, then thinly slice.
b) Zest 1 lime, then juice it into a small bowl. Stir in the sliced kiwi and 1 tsp sugar.
c) In a medium bowl, mix 2 packets of coconut yoghurt with the lime zest and 2 tsp sugar, then divide between 2 serving bowls.
d) Arrange 1 packet of granola over the left side of 1 bowl of yoghurt, then repeat on the second bowl with another 1 packet of granola.
e) Arrange the kiwi slices along 1 side of the granola to finish.
