
Complete with red berry compote, blueberries and cranberries, this breakfast parfait makes for a deliciously easy start to the morning.
120 grams
Granola
(Contains: Barley, Cereals containing gluten, Oats May contain traces of: Nuts, Pistachio nuts, Soya, Brazil nuts, Pecan Nuts, Cashew nuts, Hazelnuts, Almonds, Milk)
30 grams
Dried Cranberries
150 grams
Greek Style Natural Yoghurt
(Contains: Milk)
70 grams
Red Berry Compote
125 grams
Blueberries

a) In a medium bowl, combine the granola and dried cranberries.

a) Add a quarter each of the yoghurt to 2 appropriately sized glasses.
b) Top with a quarter each of the red berry compote, followed by a quarter each of the cranberry granola and of the blueberries.

a) Repeat with the remaining yoghurt, berry compote, cranberry granola and blueberries to finish.
Enjoy!