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British Honey Mustard Sausages | 6 Sausages

British Honey Mustard Sausages | 6 Sausages

British Honey Mustard Sausages | 6 Sausages

372g | Ideal for Breakfasts and Sandwiches

Recipe Development TeamPublished on May 23, 2024

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Preheat your oven to 220°C/200°C fan/gas mark 7.

Pop the sausages onto a baking tray and, when the oven is hot, bake on the middle shelf until golden brown and cooked through, 20-25 mins. Turn halfway through. IMPORTANT: Wash your hands and equipment after handling raw meat. The sausages are cooked when no longer pink in the middle.

Ingredients: Sausages Honey & Mustard x6 - 372g (Pork (75%), Water, Gluten Free Breadcrumb (Rice Flour, Gram Flour (100% Chickpea Flour), Maize Starch, Salt, Dextrose), Honey (5%), Seasoning (Salt, MUSTARD Seeds, MUSTARD Powder, Natural Flavourings (MUSTARD), Yeast Extract, Preservative (Sodium SULPHITE), Stabilisers (Diphosphates), Acidity Regulator (Sodium Diacetate), Spices (SULPHITE), Antioxidant (Ascorbic Acid), Dried Onion, Flavouring), Wholegrain MUSTARD (1.5%), Rice Flour. Filled into a beef collagen casing. For allergens, see ingredients in Bold.)

If you would like specific advice on ingredients please contact our Customer Care team via our Help Centre. For all other branded products please contact the manufacturer. Wen are unable to accept liability for any incorrect information of branded products.

Allergens:

Sulphites

•Mustard

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total

Active

DifficultyEasy

Ingredients

serving amount

6 unit(s)

British Honey Mustard Sausages

(Contains: Sulphites, Mustard)

Nutritional information

Energy (kJ)1946 kJ

Energy (kcal)465 kcal

Fat29.2 g

of which saturates10.6 g

Carbohydrate17.7 g

of which sugars7.3 g

Dietary Fibre5.2 g

Protein25.9 g

Salt3 g

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

Enjoy!

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