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Lemon & Blueberry Muffin Inspired Granola

Lemon & Blueberry Muffin Inspired Granola

with Greek Style Natural Yoghurt | Serves 2
4.5(117)Review Summary
Recipe Development Team
Recipe Development TeamUpdated on April 01, 2026
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Get 50% off your first box & free Salt & Pepper Mills on the 3rd box!
Calories
: 
571 kcal
Protein
: 
13.4g protein
Total
: 
20 minutes
Difficulty
: 
Easy
Allergens:
  • Cereals containing gluten
  • Milk
  • Nuts
  • Milk
  • Soya
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

1 unit(s)

Lemon

125 grams

Blueberries

120 grams

Granola

(Contains: Cereals containing gluten May contain traces of: Nuts, Milk, Soya)

300 grams

Greek Style Natural Yoghurt

(Contains: Milk)

Not included in your delivery

5 tsp

Sugar

Energy (kJ)2388 kJ
Energy (kcal)571 kcal
Fat23.6 g
of which saturates13.2 g
Carbohydrate75.6 g
of which sugars41.1 g
Dietary Fibre6.3 g
Protein13.4 g
Salt0.4 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
•Zester
•Small sauce pan

Instructions

PDF
Bring on the Blueberries
1

a) Zest and juice the lemon into a small saucepan.

b) Add the blueberries and sugar (see pantry for amount) to the saucepan. 

Topping Time
2

a) Heat the blueberry mixture on medium heat until it turns a deep purple colour and slightly thickens, 4-5 mins.

b) Set aside to cool, 5 mins.

Breakfast is Served
3

a) Divide the yoghurt between 2 serving bowls.

b) Add 1 quarter of the blueberry mixture to each bowl, then lightly mix to create a swirl.

c) Scatter the granola evenly over each yoghurt bowl, then spoon over the remaining blueberry mixture to finish.

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: Delicious and tasty breakfast with a nice balance of lemon and blueberry, though some found it quite sharp.
  • Ease of prep: Simple to prepare and can be easily recreated at home with store-bought ingredients.
  • Suggestions: Consider adding honey to balance the tartness; try incorporating dried fruit for additional texture.
  • Portions: Some found the portions generous; consider splitting into three servings for a lighter meal.
AI-generated from customer reviews
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