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Moroccan Fish and Chips

Moroccan Fish and Chips

with Cooling Cucumber Raita
3.5(1.2k)
Recipe Development Team
Recipe Development TeamUpdated on October 22, 2023
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Calories
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Protein
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Total
35 minutes
Difficulty
Medium

Who says this national treasure of a dish can’t be given a cheeky international twist? Almost 2 years ago now a young, footloose, fancy-free Patrick predicted that Tilapia would be “the fish of the future”. Well the future is here and the prediction is coming along nicely. A delicious, firm fish, popular in tropical climes, Tilapia is a sustainable fish that’s perfectly complemented by robust Moroccan spices. We’ve teamed it up with a wonderfully cooling mint and cucumber raita and the crunch of crispy roasted potatoes. Hurrah!

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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