
Drum roll Maestro if you please! Tonight we've got a new ingredient gracing your dinner table: Tahini. We’ve all but fallen in love with this delicious sesame paste used most often in North African and Middle Eastern cooking. 'Tahini' comes from a word meaning 'to grind' since sesame seeds are soaked in salt water before being ground to a fine paste. Tonight we've teamed it up with giant couscous to transport your taste buds to sunnier climes!
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.