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Serrano Ham & Mozzarella Roll with Fig Jam and Rocket

Serrano Ham & Mozzarella Roll with Fig Jam and Rocket

5 min prep | Serves 1

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Allergens:MilkGlutenEgg

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites.

Preparation Time5 minutes
Difficulty levelMedium
Ingredients
serving amount
2
3
4
Ingredientsarrow down iconarrow down icon
serving amount
2
3
4

1 ball(s)

Fresh Mozzarella

(ContainsMilk)

3 slice

Serrano Ham

1 unit(s)

Seeded Roll

(ContainsGluten)

1 sachet

Mayonnaise

(ContainsEgg)

1 sachet

Fig Jam

20 grams

Rocket

Nutritional information
Nutritional informationarrow down iconarrow down icon
per serving
per 100g
Energy (kJ)1925 kJ
Energy (kcal)460 kcal
Fat23.0 g
of which saturates11.0 g
Carbohydrate37 g
of which sugars11.0 g
Protein27 g
Salt2.51 g
Always refer to the product label for the most accurate ingredient and allergen information.
Utensils
Utensilsarrow down iconarrow down icon
Knife
Cutting board
Spoon
Plate
Instructionsarrow up iconarrow up icon
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1

a) Drain and thinly slice the mozzarella. b) Roughly tear the serrano ham.

2

a) Slice the seeded roll in half lengthways. b) Spread the mayo on the base of the roll (as much as you would like). c) Spread the fig jam on the top of the roll (as much as you would like).

3

a) Pop the rocket (as much as you like) on the bottom of the roll. b) Top with the mozzarella, then the serrano ham. c) If you're eating straight away, pop your sandwich on a plate and enjoy! d) If you're eating later, pop into a plastic container and store in your fridge.