Serrano Ham & Mozzarella Roll with Fig Jam and Rocket
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Serrano Ham & Mozzarella Roll with Fig Jam and Rocket

Serrano Ham & Mozzarella Roll with Fig Jam and Rocket

5 min prep | Serves 1

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Allergens:
Milk
Cereals containing gluten

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Preparation Time5 minutes
Cooking time5 minutes
DifficultyMedium

Ingredients

serving amount

1

Mozzarella

(Contains Milk)

3

Serrano Ham

1

Seeded Roll

(Contains Cereals containing gluten May contain Milk, Soya, Sulphites, Cereals containing gluten, Egg)

1

Mayonnaise

40

Fig Jam

20

Wild Rocket

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Nutritional information

Energy (kcal)370 kcal
Energy (kJ)1548 kJ
Fat15.8 g
of which saturates7.9 g
Carbohydrate33.7 g
of which sugars11 g
Protein24.3 g
Salt2.44 g
Always refer to the product label for the most accurate ingredient and allergen information.

Utensils

Chopping Board
Knife
Spoon
Plate

Instructions

Prep Time
1

a) Drain and thinly slice the mozzarella. b) Roughly tear the serrano ham.

Jam Time
2

a) Slice the seeded roll in half lengthways. b) Spread the mayo on the base of the roll (as much as you would like). c) Spread the fig jam on the top of the roll (as much as you would like).

Layer It Up
3

a) Pop the rocket (as much as you like) on the bottom of the roll. b) Top with the mozzarella, then the serrano ham. c) If you're eating straight away, pop your sandwich on a plate and enjoy! d) If you're eating later, pop into a plastic container and store in your fridge.