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Thai Mussaman Rice

Thai Mussaman Rice

with Roasted Aubergine and Chestnut Mushrooms (SWAP)
4.5(762)
Recipe Development Team
Recipe Development TeamUpdated on October 24, 2023
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Calories
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Protein
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Total
35 minutes
Difficulty
Easy

In the world of curry, as in the world of cowboys, there are the good, the bad and the ugly. Amongst the bad ones are those that sit there innocuously on your plate, not saying boo to a goose, but loaded with enough chilli to take down a rhino. As for the ugly, you need only go to the local take-away. For this Thai Mussaman rice we combined the creaminess of peanut butter (our secret ingredient!) and organic coconut milk against the fresh tanginess of coriander and lime. It’s so good is should be made a Saint!

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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