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Double Chocolate and Peanut Waffle Stack

Serves 2 | with White and Milk Chocolate
3.5(16)Review Summary
Recipe Development Team
Recipe Development TeamUpdated on January 12, 2026
Get 50% off your first box & free Salt & Pepper Mills on the 3rd box!
Get 50% off your first box & free Salt & Pepper Mills on the 3rd box!
Calories
: 
1032 kcal
Protein
: 
15.6g protein
Total
: 
15 minutes
Difficulty
: 
Easy
Allergens:
  • Peanut
  • Soya
  • Milk
  • Egg
  • Cereals containing gluten
  • Wheat
  • Nuts
  • Pistachio nuts
  • Pecan Nuts
  • Almonds
  • Cashew nuts
  • Macadamia Nuts
  • Sesame
  • Hazelnuts
  • Walnuts
  • Brazil nuts
  • May contain traces of allergens
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

40 grams

Salted Peanuts

(Contains: Peanut, Nuts, Pistachio nuts, Pecan Nuts, Almonds, Cashew nuts, Macadamia Nuts, Sesame, Hazelnuts, Walnuts, Brazil nuts, May contain traces of allergens)

100 grams

Chocolate Chips

(Contains: Soya, May contain traces of allergens, Milk)

90 grams

White Chocolate Chips

(Contains: Soya, Milk)

150 grams

Creme Fraiche

(Contains: Milk)

4 unit(s)

Waffle Amour Sugar Pearl Waffles

(Contains: Soya, Egg, Cereals containing gluten, Wheat, May contain traces of allergens, Milk)

Energy (kJ)4317 kJ
Energy (kcal)1032 kcal
Fat72.9 g
of which saturates39.1 g
Carbohydrate77.8 g
of which sugars61.8 g
Dietary Fibre1.3 g
Protein15.6 g
Salt0.8 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
•Small sauce pan
•Small Bowl
•Knife
•Baking Tray

Instructions

1

a) If you don't have a microwave, preheat your oven to 220°C/200°C fan/gas mark 7 for the waffles.

b) Crush the peanuts in the unopened sachet using a rolling pin, then pop into a small bowl. Stir 1 tbsp each of the milk and white chocolate chips into the bowl of peanuts, then set aside for serving.

c) Pop a small saucepan on medium heat, add the creme fraiche and gently bring to a simmer, 2-4 mins.

d) Meanwhile, pop the remaining chocolate chips and white chocolate chips into 2 separate small bowls.

2

a) Once the creme fraiche has warmed, divide it equally between the 2 small bowls of chocolate chips.

b) Mix the chocolate and creme fraiche together until the chocolate is fully melted and combined, 1 min. These are your ganaches!

c) Warm 4 waffles by popping them in the microwave for 30 secs. If you're using the oven, pop the waffles onto a baking tray and into the oven to warm through, 2-3 mins. TIP: Keep the remaining waffle for another recipe.

3

a) When the waffles have warmed through, start to build your stack!

b) Spread the white chocolate ganache evenly over 2 of the waffles, then spread the milk chocolate ganache evenly over the remaining waffles.

c) Place one white chocolate waffle on each plate, then top with a milk chocolate waffle, creating 2 waffle stacks on 2 serving plates.

d) Sprinkle over the reserved peanut and chocolate chip mixture to finish.

Enjoy!

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: Some found the waffles overly sweet, particularly the white chocolate ganache.
  • Suggestions: Consider using only milk chocolate for a less cloying flavour profile.
  • Ease of prep: The chocolate ganache preparation method felt awkward to some cooks.
AI-generated from customer reviews
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