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Camembert & Serrano Ham Charcuterie Board

Camembert & Serrano Ham Charcuterie Board

with Chorizo, Cheddar, Onion Marmalade & Ciabatta Crostinis | Perfect for sharing
Recipe Development Team
Recipe Development TeamUpdated on March 29, 2026
Calories
997 kcal
Protein
59.6g protein
Total
25 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Cereals containing gluten
  • May contain traces of allergens
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

250 grams

French Camembert

(Contains: Milk)

2 unit(s)

Ciabatta

(Contains: Cereals containing gluten)

3 slice(s)

Serrano Ham

120 grams

Mature Cheddar Cheese

(Contains: Milk)

50 grams

Chorizo Slices

(May contain traces of: Milk)

80 grams

Onion Marmalade

Energy (kJ)4172 kJ
Energy (kcal)997 kcal
Fat59.4 g
of which saturates34.1 g
Carbohydrate57.8 g
of which sugars17.1 g
Dietary Fibre2.2 g
Protein59.6 g
Salt6.6 g
Always refer to the product label for the most accurate ingredient and allergen information.
Baking Tray

Instructions

C'mon Camembert
1

a) Preheat your oven to 220°C/200°C fan/gas mark 7.

b) Remove the Camembert from its packaging, then pop it into a large square of foil. Scrunch the edges together around the sides, but leave the foil open at the top.

c) Place the Camembert onto a lined baking tray. When the oven is hot, bake on the top shelf until the cheese has melted, 15-20 mins.

Bake the Crostinis
2

a) Meanwhile, slice the ciabatta into 1cm thick slices, making approximately 6-8 slices per roll.

b) Pop the ciabatta slices onto a baking tray in a single layer. Drizzle with oil, season with salt and pepper and toss to coat. 

c) Bake the crostinis on the middle shelf until golden, 8-10 mins, then remove from the oven and set aside.

Assemble and Serve
3

a) While everything is in the oven, tear each slice of Serrano ham into 2 long strips.

b) Slice each piece of Cheddar diagonally into triangles.

c) Pop the onion marmalade into a small bowl. 

c) Arrange the chorizo slices, Serrano ham slices, baked crostinis, Cheddar triangles, baked Camembert and bowl of onion marmalade on a large serving platter. 

Enjoy!

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: Great for sharing, with lots of flavours that teenagers and adults alike enjoyed.
  • Ease of prep: Simple to prepare, making it an impressive yet easy sharing platter for guests.
  • Suggestions: Consider adding grapes for variety. Some reviewers wished for more meat options and extras like olives or capers.
AI-generated from customer reviews

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