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Deli Style Chorizo, Serrano & Cheddar Sandwich

Deli Style Chorizo, Serrano & Cheddar Sandwich

Serves 2 | with Rocket, Mayo and Sourdough Bread
3.5(24)
Recipe Development Team
Recipe Development TeamUpdated on April 02, 2026
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Calories
: 
852 kcal
Protein
: 
41.4g protein
Total
: 
15 minutes
Difficulty
: 
Easy
Allergens:
  • Cereals containing gluten
  • Oats
  • Rye
  • Soya
  • Wheat
  • Barley
  • Milk
  • Egg
  • Mustard
  • Nuts
  • Sesame
  • Walnuts
  • Lupin
  • Milk
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

1 unit(s)

SlooOW Stone Oven White Baguette

(Contains: Cereals containing gluten, Oats, Rye, Soya, Wheat, Barley May contain traces of: Nuts, Sesame, Walnuts, Lupin, Milk)

60 grams

Mature Cheddar Cheese

(Contains: Milk May contain traces of: Milk)

64 grams

Mayonnaise

(Contains: Egg, Mustard)

4 slice(s)

Serrano Ham

20 unit(s)

Chorizo Slices

(Contains: Milk)

40 grams

Wild Rocket

Not included in your delivery

20 grams

Butter

Energy (kJ)3564 kJ
Energy (kcal)852 kcal
Fat46.8 g
of which saturates18.4 g
Carbohydrate64 g
of which sugars6 g
Dietary Fibre4.7 g
Protein41.4 g
Salt5.9 g
Always refer to the product label for the most accurate ingredient and allergen information.
•Baking Tray
•Baking Paper

Instructions

PDF
Toast the Bread
1

a) Preheat your oven to 220°C/200°C fan/gas mark 7.

b) Remove the bread from the packaging and pop onto a baking tray.

c) Bake on the middle shelf of your oven until toasted and golden, 10-12 mins. 

d) Meanwhile, thinly slice the Cheddar cheese. 

Build Your Deli Style Sandwich
2

a) Once the baguette has baked, allow to cool for 5 mins, then slice in half lengthways.

b) Spread the butter (see pantry for amount) onto the base of the baguette, then spread the mayo onto the lid.

c) Layer the base with the Serrano ham slices, followed by the chorizo slices, then the Cheddar slices.

Finish and Serve
3

a) Arrange the rocket on top of the cheese.

b) Sandwich on the baguette lid, slice in half widthways and share between 2 plates to finish.

Enjoy!

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