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Purple Sprouting Broccoli

Purple Sprouting Broccoli

Mimi Morley
Mimi MorleyUpdated on October 27, 2025
Calories
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Protein
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Total
6 minutes
Difficulty
Medium
Allergens:
  • Milk
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
serving amount

200

Purple Sprouting Broccoli

30

Butter

(Contains: Milk)

/ per serving
Always refer to the product label for the most accurate ingredient and allergen information.

Cooking Instructions and Tips

1
1

Heat a knob of butter in a large frying pan over medium-high heat. Once hot, add the purple sprouting broccoli, season with salt and pepper and stir fry until starting to soften, 2-3 mins. Add a splash of water and cover with a lid (or some foil) and steam fry until tender, 2-3 mins more. Keep warm.

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