
Rachel, AKA sous chef extraordinaire, AKA the fastest pot-slinger in the west has been on a bit of a jaunt over to the US of A. Craftily disguised as a recipe research trip, she spent 3 weeks munching her way through California and has come back with all sorts of inspiration. California’s proximity to Mexico means there is a fantastic Latin influence on the cuisine and this cheeky little recipe proved to be a favourite. We’ll be delving into the extent of her research over the coming weeks, so watch this space!