Tuna Mayo Seeded Roll with Baby Gem Lettuce
5 min prep | Serves 1
Allergens:- Fish•
- Cereals containing gluten•
- Milk•
- Soya•
- May contain traces of allergens•
- Sulphites•
- Cereals containing gluten•
- Egg
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
1
Basil Flavoured Tuna
(Contains: Fish)
1
Seeded Roll
(Contains: Cereals containing gluten May contain traces of: Milk, Soya, Sulphites, Cereals containing gluten, Egg)
Energy (kcal)239 kcal
Energy (kJ)1000 kJ
Fat9.7 g
of which saturates1.2 g
Carbohydrate24.5 g
of which sugars2.3 g
Protein14.7 g
Salt1 g
Always refer to the product label for the most accurate ingredient and allergen information.
•Chopping Board
•Knife
•Bowl
a) Trim the root from the baby gem lettuce then halve lengthways. Thinly slice widthways.
a) Pop the baby gem, tuna and mayonnaise into a bowl and mix well to combine.
a) Slice the seeded roll in half lengthways. b) Fill the seeded roll with the tuna mix. c) Enjoy!
Review summary
Updated on Feb 2026- Flavour: The basil-flavoured tuna adds a nice touch, though some found it a bit peppery.
- Ease of prep: Quick and simple to assemble, making it a convenient lunchtime option.
- Suggestions: Consider adding cucumber or tomato for extra crunch and flavour.
- Portions: Many found the filling generous; consider using two rolls or saving half for later.
AI-generated from customer reviews