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Cheesy Queso Dip

Cheesy Queso Dip

Sharing Dish | with Fresh Chilli and Red Leicester
Recipe Development Team
Recipe Development TeamUpdated on November 03, 2025
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Calories
: 
294 kcal
Protein
: 
9g protein
Total
: 
5 minutes
Difficulty
: 
Easy
Allergens:
  • Milk
  • Cereals containing gluten
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

60 grams

Red Leicester

(Contains: Milk)

1 unit(s)

Garlic Clove

1 unit(s)

Red Chilli

75 grams

Creme Fraiche

(Contains: Milk)

1 sachet(s)

Crispy Onions

(Contains: Cereals containing gluten, Wheat)

Energy (kJ)1229 kJ
Energy (kcal)294 kcal
Fat25.9 g
of which saturates16.4 g
Carbohydrate7 g
of which sugars2.4 g
Dietary Fibre0.7 g
Protein9 g
Salt0.7 g
Potassium50.6 mg
Calcium1.8 mg
Iron0.1 mg
Always refer to the product label for the most accurate ingredient and allergen information.
•Garlic Press
•Grater
•Medium Saucepan

Instructions

1

a) Grate the Red Leicester. 

b) Peel and grate the garlic (or use a garlic press).

c) Thinly slice the red chilli.

2

a) In a medium saucepan, mix together the creme fraiche, garlic and cheese. Season with salt and pepper.

b) Pop the saucepan on medium heat and stir until the cheese has melted and the mixture is hot, 2-3 mins.

3

a) Transfer the queso style dip to your serving bowl.

b) Sprinkle over the chilli slices and crispy onions to finish..

Enjoy!

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