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Chocolate Chip and Speculoos Overnight Oats

Chocolate Chip and Speculoos Overnight Oats

Serves 2 | with Salted Caramel Sauce
Recipe Development Team
Recipe Development TeamUpdated on December 20, 2025
Calories
1022 kcal
Protein
14.7g protein
Total
5 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Cereals containing gluten
  • Oats
  • Soya
  • Wheat
  • Cereals containing gluten
  • Milk
  • Nuts
  • Soya
  • Cashew nuts
  • May contain traces of allergens
  • Barley
  • Oats
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

80 grams

Salted Caramel Sauce

(Contains: Milk)

75 grams

Creme Fraiche

(Contains: Milk)

120 grams

Instant Oats

(Contains: Cereals containing gluten, Oats, Cereals containing gluten, Milk, Nuts, Soya, Cashew nuts, May contain traces of allergens)

100 grams

Chocolate Chips

(Contains: Soya, Milk, May contain traces of allergens)

125 grams

Speculoos Biscuit Crumb

(Contains: Cereals containing gluten, Wheat, Cereals containing gluten, Soya, May contain traces of allergens, Barley, Oats)

Not included in your delivery

150 milliliter(s)

Water

Energy (kJ)4277 kJ
Energy (kcal)1022 kcal
Fat45.4 g
of which saturates23.6 g
Carbohydrate133.9 g
of which sugars49.9 g
Dietary Fibre6.3 g
Protein14.7 g
Salt0.9 g
Trans Fat0.1 g
Always refer to the product label for the most accurate ingredient and allergen information.
Large Bowl

Instructions

1

a) In a mixing bowl, add three quarters of the salted caramel sauce, the creme fraiche and the water (see pantry for amount).

b) Stir until fully combined.

2

a) Add the instant oats, three quarters of the chocolate chips and a pinch of salt to the caramel mixture, then stir well to combine.

b) Cover with cling film and pop in the fridge for at least 4 hours or ideally overnight for the best texture!

3

a) When you're ready to eat, give the oats another good stir.

b) Divide the overnight oats between 2 serving bowls. 

c) Drizzle over the remaining salted caramel sauce, then sprinkle over the remaining chocolate chips and the speculoos biscuit crumb to finish. 

Enjoy!

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: Deliciously indulgent and chocolatey, but some found it extremely sweet.
  • Ease of prep: Simple to prepare by combining ingredients and leaving overnight.
  • Portions: Very filling with generous portion sizes; some found a half portion sufficient.
  • Suggestions: Consider reducing sweet ingredients and adding savoury elements like nuts or chia seeds for balance.
AI-generated from customer reviews

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