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Gap: Duck L'Orange Side

Recipe Development TeamUpdated on November 21, 2025

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Calories

:

343 kcal

Protein

:

50.5g protein

Difficulty

:

Easy

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

serving amount

2 unit(s)

Duck Breasts

1 unit(s)

Orange

150 grams

Asparagus

Nutritional information

Energy (kJ)1435 kJ

Energy (kcal)343 kcal

Fat11.7 g

of which saturates3.5 g

Carbohydrate7.8 g

of which sugars6.5 g

Dietary Fibre2.6 g

Protein50.5 g

Salt1 g

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

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