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Italian Recipes

Caprese Style Pesto and Mozzarella Roll

Caprese Style Pesto and Mozzarella Roll

Caprese Style Pesto and Mozzarella Roll

with Tomato and Wild Rocket | Serves 2 | 5 min prep

Anushka MaganPublished on June 13, 2023

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This soft, seeded Caprese Style Roll is filled with slices of delicious mozzarella and tomato. A layer of rocket and pesto brings rich, fresh flavours to the creaminess of the mozzarella.

Tags:

Veggie

Allergens:

Milk

•Cereals containing gluten

The quantities provided above are averages only.

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Total3 minutes

Active 5 minutes

DifficultyEasy

Ingredients

serving amount

2 unit(s)

Medium Tomato

2 ball(s)

Mozzarella

(Contains: Milk)

2 unit(s)

Seeded Roll

(Contains: Cereals containing gluten May contain traces of: Milk, Soya, Sulphites, Cereals containing gluten, Egg)

64 grams

Fresh Pesto

(Contains: Milk)

20 grams

Wild Rocket

Nutritional information

Energy (kcal)663 kcal

Energy (kJ)2776 kJ

Fat36.9 g

of which saturates14.7 g

Carbohydrate55.4 g

of which sugars8.9 g

Dietary Fibre6.2 g

Protein27.8 g

Salt2.7 g

Always refer to the product label for the most accurate ingredient and allergen information.

Utensils

•Paper Towel

Cooking Instructions and Tips

Quick Prep

1

a) Thinly slice the tomatoes.

b) Drain the mozzarella and squeeze out as much liquid as you can. Pat dry with kitchen paper, then thinly slice.

Ready to Roll

2

a) Halve the seeded rolls lengthways.

b) Spread the pesto evenly over the base of each roll.

c) Arrange the rocket on top of the pesto.

Time for Lunch

3

a) Top the rocket with the tomato slices.

b) Lay the mozzarella on top.

c) Sandwich shut the roll lids and tuck in. TIP: If you have any leftover ingredients, serve them on the side as a small salad if you'd like.

Enjoy!

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