Skip to main content
Log in
Log in
Chicken Goujons Side Dish

Chicken Goujons Side Dish

Serves 2 | with Queso Style Dip
4.5(13)
Recipe Development Team
Recipe Development TeamUpdated on March 31, 2026
Get 50% off your first box & free treats for 2 months!
Get 50% off your first box & free treats for 2 months!
Calories
: 
647 kcal
Protein
: 
49.9g protein
Total
: 
30 minutes
Difficulty
: 
Easy
Allergens:
  • Egg
  • Mustard
  • Cereals containing gluten
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

32 grams

Mayonnaise

(Contains: Egg, Mustard)

50 grams

Breadcrumbs

(Contains: Cereals containing gluten)

1 sachet(s)

Roasted Spice and Herb Blend

2 unit(s)

British Chicken Breasts

60 grams

Red Leicester

(Contains: Milk)

1 unit(s)

Garlic Clove

75 grams

Creme Fraiche

(Contains: Milk)

Not included in your delivery

2 tbsp

Oil for the Breadcrumbs

Energy (kJ)2709 kJ
Energy (kcal)647 kcal
Fat38.9 g
of which saturates17.3 g
Carbohydrate27.3 g
of which sugars2.1 g
Protein49.9 g
Salt1.8 g
Always refer to the product label for the most accurate ingredient and allergen information.
•Baking Tray
•Medium Bowl
•Garlic Press
•Medium Saucepan

Instructions

PDF
Bread the Chicken
1

a) Preheat your oven to 220°C/200°C fan/gas mark 7. 

b) Pop the mayo into a medium bowl.

c) In a separate medium bowl, combine the breadcrumbs, roasted spice and herb blend and the oil for the breadcrumbs (see pantry for amount).

c) Cut each chicken breast into 2cm strips. Season with salt and pepper, then add to the bowl of mayo and mix to coat well. Pop the chicken pieces into the breadcrumbs, toss to coat, then transfer to a baking tray. IMPORTANT: Wash your hands and equipment after handling raw chicken and its packaging.

Prep the Queso Style Dip
2

a) Bake the chicken tenders on the top shelf of the oven until slightly golden and cooked through, 20-25 mins. IMPORTANT: The chicken is cooked when no longer pink in the middle.

b) Meanwhile, grate the Red Leicester. 

c) Peel and grate the garlic (or use a garlic press).

d) In a medium saucepan, mix together the creme fraiche, garlic and cheese. Season with salt and pepper, then set aside for now.

Dip, Dip, Hooray
3

a) Once the chicken is cooked, pop the saucepan on medium heat and stir until the cheese has melted and the mixture is hot, 2-3 mins.

b) Transfer the queso style dip to your serving bowl.

c) Serve with the chicken goujons for dipping.

Enjoy!

Meal right image

Explore Similar Recipes

Garlic Recipes
Chicken Recipes
Chicken Breast Recipes
Meal left image
Meal right image

Explore Our Meal Kits

Food Box
Weekly Menu
Meal Boxes for 1 Person
Vegetarian Meal Delivery
Calorie Smart Meal Delivery
Family Food Boxes
Meal left image

More delicious recipes with similar ingredients

Sticky Honey Beef Rice Bowl

with Green Beans

Creamy Cajun Beef Rigatoni

with Spinach and Cheese

Creamy Sausage and Butter Bean Cassoulet

with Baby Spinach and Ciabatta

Creamy Cajun Spiced Chorizo Orzo

with Peas and Toasted Breadcrumb Topping

Creamy Fajita Style Chicken Pasta

with Pepper and Italian Style Cheese

Cheeseburger Style Beef Rice Bowl

with Burger Sauce, Cheese and Salad

Sticky Honey Pork Rice Bowl

with Pak Choi

Chipotle Beef Rigatoni

with Cheddar and Spinach

Creamy Gochujang Beef Rigatoni

with Spinach and Spring Onion

Sun-Dried Tomato Risotto

with Roasted Asparagus and Baby Plum Tomatoes

Spicy Creamy Cajun Chicken Pasta

with Cheese

Stir-Fried Honey Sesame Beef Noodles

with Tenderstem® Broccoli and Carrot Ribbons

Sweet and Sticky Chicken on Rice

with Bell Pepper, Onion and Sesame Seeds

Fragrant Chicken Coconut Curry

with Baby Spinach and Easy Zesty Rice

Cheeseburger Loaded Fries

with Tomatoes, Caramelised Onion and Burger Sauce

Classic Beef Mince Cottage Pie

with Cheese and Sauteed Peas

Thai Green Style Chicken Curry

with Baby Spinach and Fragrant Jasmine Rice

Creamy Bacon Pesto Pasta

with Peas and Grated Hard Italian Style Cheese

Rosemary Lamb and Mushroom Rigatoni

with Creamy Sauce and Cheese

Crispy Skinned Sea Bass

with Salsa Verde, Green Beans and Roast Potatoes

Highest-rated dinner recipes

Pan-Fried Venison Steaks

with Rosemary Potatoes and Creamy Mustard Sauce

BBQ Pulled Chicken Loaded Cheesy Fries

with Fresh Avocado, Coriander and Chilli Salsa

Roasted Pork Medallion

with Sweet Potato Mash and Peppercorn Sauce

Teriyaki Salmon Poke Style Bowl

with Jasmine Rice, Sugarsnaps and Lime Chilli Kiwi Salsa

Prawn and Chorizo Spaghetti

with Fresh Tomato Sauce and Chilli

Creamy Mushroom Pasta

with Balsamic Dressed Rocket

Serrano Ham Wrapped Chicken

with Cheesy Truffled Roast Potatoes and Roasted Tenderstem®

Honey Glazed Halloumi Gyros

with Sweet Potato Fries & Tzatziki Inspired Salad

Honey Glazed Chicken Flatbread

With Sweet Potato Feta Wedges, Harissa Veg and Pickled Red Onion

Refried Bean and Halloumi Tacos

with Chipotle Mayo

Chicken and Mushroom Crumble

with Basmati Rice

Creamy Cajun Beef Rigatoni

with Spinach and Cheese

Creamy Gochujang Beef Rigatoni

with Spinach and Spring Onion

Halloumi & Sweet Potato Dal

with Mango Chutney & Naan Bread

Chipotle Beef Rigatoni

with Cheddar and Spinach

Thai Style Pork Rice Bowl

with Green Beans, Coriander and Rice

Cheeseburger Loaded Fries

with Tomatoes, Caramelised Onion and Burger Sauce

Super Cheesy Oven-Baked Tomato Risotto

with Rocket Salad

Chermoula Spiced Lamb and Rice

With Tzatziki

Pan-Fried Chicken

with Spicy Lentils

This week's must-try HelloFresh recipes

Chermoula Chicken Loaded Naan

with Zhoug Yoghurt and Avocado & Coleslaw Salad

Fragrant Teriyaki Prawn Stir-Fry

with Egg Noodles, Mushrooms and Sriracha Drizzle

Banging Bangers and Garlic Mash

with Roasted Veg and Red Wine Gravy

Spiced Pork Pilaf and Mango Chutney

with Green Beans, Peas and Yoghurt

Teriyaki Sesame Glazed Chicken Thighs

with Roasted Potatoes, Tenderstem® Broccoli and Green Beans

Easy Spanish Style Chicken Traybake

with Smoky Roasted Vegetables and Rocket

Indonesian Inspired Pork Skewers in Sambal Sauce

with Sticky Rice and Zesty Cucumber Salad

Handmade Spiced Fish Cakes

with Sweet Potato Chips and Lemon Rocket Salad

Pronto Bacon and Mushroom Linguine

with Courgette and Cheese

Speedy Creamy Brazilian Style Chickpeas

with Lime and Coriander Bulgur Wheat

Jerk Spiced Pork and Black Bean Bowl

with Charred Bell Pepper and Couscous

Speedy Lamb and Mushroom Spag Bol

with Spinach and Cheese

Spiced Roasted Cauliflower on Zhoug Couscous

with Pepper, Greek Style Cheese and Flaked Almonds

Ayam Goreng Style Fried Chicken

with Crispy Sweet Potatoes and Baby Gem Salad

Hoisin Beef, Pork and Mixed Veg Stir-Fry

with Egg Noodles

Moroccan Style Lamb and Couscous

with Spinach, Pepper and Toasted Almonds

Vietnamese Cà Ri Chay Inspired Butternut Noodles

with Coriander, Lemongrass, Lime and Peanuts

Family Favourite Peanut Butternut Coconut Curry

For Adults: Add Crispy Onions and Lime

Persian Khoresh Rivas Style Lamb and Rhubarb Stew

with Garlic-Onion Rice, Parsley and Spinach

Arrabbiata Style Pumpkin and Sage Girasoli

with Wild Rocket, Chilli Flakes and Cheese