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Cauliflower Cheese Bites

Cauliflower Cheese Bites

Sharing Dish | with Sweet Chilli Dipping Sauce
3.5(4)
Recipe Development Team
Recipe Development TeamUpdated on March 31, 2026
Calories
422 kcal
Protein
24.6g protein
Total
40 minutes
Difficulty
Easy
Allergens:
  • Cereals containing gluten
  • Milk
  • Egg
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

2 unit(s)

Garlic Clove

1 unit(s)

Cauliflower

50 grams

Breadcrumbs

(Contains: Cereals containing gluten)

80 grams

Grated Hard Italian Style Cheese

(Contains: Milk, Egg)

48 grams

Sweet Chilli Sauce

Not included in your delivery

1 unit(s)

Egg

Energy (kJ)1764 kJ
Energy (kcal)422 kcal
Fat15.9 g
of which saturates8.6 g
Carbohydrate42.2 g
of which sugars16.9 g
Protein24.6 g
Salt1.8 g
Always refer to the product label for the most accurate ingredient and allergen information.
Garlic Press
Baking Tray
Large Bowl
Baking Paper

Instructions

Oh Grate!
1

a) Preheat your oven to 240°C/220°C fan/gas mark 9. 

b) Peel and grate the garlic (or use a garlic press).

c) Cut the cauliflower into quarters and grate on the coarse side of your grater to make ‘rice’ (if you have a food processor, use this instead).

Bake the Cauli Bites
2

a) In a large bowl, combine the cauliflower 'rice', breadcrumbs, grated hard Italian style cheese, garlic and the egg (see pantry for amount).

b) Divide the cauliflower mixture into bite sized pieces using a tablespoon and pop them onto a lined baking tray.

c) Drizzle the cauli bites with oil and bake on the middle shelf of your oven until crisp and golden, 20-25 mins.

Make the Sauce
3

a) Once baked, arrange the Cauliflower Cheese Bites onto your serving platter with the sweet chilli sauce in a small bowl alongside for dipping.

Enjoy!

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