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Festive Vegetable and Herb Bundle

Festive Vegetable and Herb Bundle

Seasonal Classics to Help with Hosting
5.0(10)
Recipe Development Team
Recipe Development TeamUpdated on February 09, 2026
Calories
969 kcal
Protein
27.8g protein
Difficulty
Easy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

6 unit(s)

Carrot

900 grams

Potatoes

3 unit(s)

Onion

6 unit(s)

Parsnip

1 bunch(es)

Rosemary

320 grams

Asparagus

Energy (kJ)4056 kJ
Energy (kcal)969 kcal
Fat9.7 g
of which saturates2.1 g
Carbohydrate207.7 g
of which sugars81.4 g
Dietary Fibre59 g
Protein27.8 g
Salt0.8 g
Trans Fat0.8 g
Potassium3057.6 mg
Calcium207.6 mg
Iron3.1 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

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