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Granola & Red Berry Compote Yoghurt Bowl

Granola & Red Berry Compote Yoghurt Bowl

Granola & Red Berry Compote Yoghurt Bowl

with Honey, Apple and Hazelnuts | Serves 2

Michael SteadmanPublished on June 06, 2023

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This yoghurt breakfast bowl is an ideal start to your morning. Greek style yoghurt is layered with red berry compote, slices of apple and a scattering of hazelnuts and granola. Drizzle honey over the top for a breakfast that's both special and super speedy.

Tags:

Veggie

Allergens:

Nuts

•Milk

•Cereals containing gluten

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total3 minutes

Active 5 minutes

DifficultyEasy

Ingredients

serving amount

2 unit(s)

Apple

40 grams

Hazelnuts

(Contains: Nuts May contain traces of: Nuts)

300 grams

Greek Style Natural Yoghurt

(Contains: Milk)

70 grams

Red Berry Compote

60 grams

Granola

(Contains: Cereals containing gluten May contain traces of: Nuts, Milk, Soya)

30 grams

Honey

Nutritional information

Energy (kcal)609 kcal

Energy (kJ)2547 kJ

Fat32.9 g

of which saturates12.5 g

Carbohydrate66.1 g

of which sugars47.6 g

Dietary Fibre6.3 g

Protein13.4 g

Salt3.7 g

Always refer to the product label for the most accurate ingredient and allergen information.

Utensils

•Rolling Pin

•Bowl

Instructions

Get Prepped

1

a) Quarter, core and finely chop the apples (no need to peel).

b) Roughly crush the hazelnuts in the unopened sachet using a rolling pin.

Swirl the Yoghurt

2

a) Share the yoghurt between 2 serving bowls and swirl through the red berry compote.

Breakfast is Ready

3

a) Top the berry yoghurt in sections with the apples, hazelnuts and granola.

b) Drizzle over the honey to finish. TIP: If your honey has hardened, pop it in a bowl of hot water for 1 min.

Enjoy!

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