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Record Breaking Vegetarian

Record Breaking Vegetarian

Paella

Recipe Development TeamUpdated on October 24, 2023

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Few dishes could be as synonymous with a country, as paella is to Spain. The dish has evolved over hundreds of years, but it’s the good people of Valencia who lay claim to its current incarnation. In fact, one Valencian named Juan Galbis was so keen to immortalise the dish that he cooked one (with the help of a few friends) for 110,000 people back in 2001. We’re tackling a slightly more humble audience tonight, but every Guinness World Record has to start somewhere.

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total35 minutes

Active

DifficultyEasy

Nutritional information

/ per serving

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

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