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Charred Courgette and Brown Butter Gnocchi

with Ricotta, Capers, Crispy Onions and Rocket
Recipe Development Team
Recipe Development TeamUpdated on November 04, 2025
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Calories
: 
424 kcal
Protein
: 
9.1g protein
Difficulty
: 
Easy
Allergens:
  • Wheat
  • Cereals containing gluten
  • Milk
  • May contain traces of allergens
  • Celery
  • Mustard
  • Soya
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

1 unit(s)

Courgette

(May contain traces of: Celery)

300 grams

Gnocchi

(Contains: Wheat, Cereals containing gluten May contain traces of: Mustard, Soya)

grams

Ricotta Cheese

(Contains: Milk)

30 grams

Unsalted Butter

(Contains: Milk)

2 unit(s)

Garlic Clove

1 unit(s)

Lemon

1 pinch

Chilli Flakes

20 grams

Wild Rocket

1 sachet(s)

Crispy Onions

(Contains: Wheat, Cereals containing gluten)

15 grams

Capers**

1 sachet(s)

Dried Basil

Energy (kJ)1775 kJ
Energy (kcal)424 kcal
Fat17.9 g
of which saturates10.6 g
Carbohydrate55.2 g
of which sugars6.5 g
Dietary Fibre8.7 g
Protein9.1 g
Salt0.9 g
Trans Fat0.2 g
Potassium32.6 mg
Calcium54.6 mg
Iron1 mg
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

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