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Malmo Inspited Meatball Sub- costing

with Beetroo- Dill salad and Pickled Cucumber

Recipe Development TeamUpdated on November 04, 2025

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Calories

:

638 kcal

Protein

:

25g protein

Difficulty

:

Easy

Allergens:

Wheat
Cereals containing gluten
Sulphites
Barley
Mustard
Egg
Cereals containing gluten
Rye
May contain traces of allergens

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

serving amount

225 grams

British Pork and Oregano Sausage Meat

(Contains: Wheat, Cereals containing gluten, Sulphites)

2 unit(s)

Ciabatta

(Contains: Wheat, Cereals containing gluten, Barley May contain traces of: Cereals containing gluten, Rye)

1 unit(s)

Baby Cucumber

30 milliliter(s)

Cider Vinegar

(Contains: Sulphites)

250 grams

Cooked Beetroot

25 grams

Redcurrant Jelly

10 grams

Wholegrain Mustard

(Contains: Mustard)

32 grams

Mayonnaise

(Contains: Mustard, Egg)

1 bunch(es)

Dill

Not included in your delivery

1 tsp

Sugar for the Pickle

Nutritional information

Energy (kJ)2671 kJ

Energy (kcal)638 kcal

Fat27.8 g

of which saturates8.9 g

Carbohydrate70.9 g

of which sugars18.4 g

Dietary Fibre5 g

Protein25 g

Salt3 g

Potassium140.3 mg

Calcium15.8 mg

Iron0.8 mg

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

Meal right image

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